| Dearest WOW Reader,
We are fully in Turkey season! Our local frozen turkeys from Ferndale Farms in Minnesota are sold out! They were gobbled right up! Thank you!
Today marks the start of a new sale cycle! Our Co+op Deals are centered on Field Day items, our everyday low-priced items are priced even lower through December 3rd! Organic, ethically made, Field Day items are perfect for all your holiday needs. From baking essentials, cranberry sauce, pumpkin puree, we got you covered. Find Field Day brand items throughout our store!
Please note, our Holiday Hours will be as follows:
- Thanksgiving Day: 8am – 4pm
- Christmas Eve: 8am – 7pm
- Christmas Day: Closed
- New Years Eve: 8am-9pm
- New Years Day: Closed
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Check out our savings throughout the store!
Click the link below to check out deals in our fresh departments and on brands you love! |
Co+Op Deals NOW! Through 12.3.2024
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Beautiful flowers, produce, and community at The Talking Farm
The Talking Farm is a local urban farm dedicated to building stronger communities through access to healthy, sustainable food. Operating across three key locations, their main farm base is just 3 miles from Wild Onion Market at the Howard Street Farm. |
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| Through regenerative farming practices, The Talking Farm grows and distributes fresh, nutritious produce to the local community while also providing hands-on education on sustainability, urban agriculture, horticulture, and biodiversity. Each year, they distribute over 21,000 pounds of locally grown food via farmers’ markets, a membership program, restaurants, and food pantries, ensuring that more people have access to fresh, healthy options. We are so excited to be able to offer their produce in store!
Check out their beautiful French breakfast and red round radishes in our produce section! |
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| Wild Onion Market is a co-op grocery store located at 7007 N Clark St. in Chicago, serves communities in Rogers Park, Evanston, West Ridge, and surrounding areas. We’re keeping dollars local, supporting local farmers and producers, and helping to build a sustainable food production and packaging system. Open everyday 8am to 8pm. |
