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Fermentor Fridays Show and Tell

November 6 @ 6:00 pm - 8:00 pm

Are you in the middle of active fermentation projects? Working on a new formula? Fermenting for the first time or never fermented? Guess what? Let’s celebrate our work together! Bring samples, stories, suggestions and questions. Let’s make this an active share out where we all can learn and grow. This is a time for us all to share out and share some samples of where we are!! Sourdough starters, SCOBYs, drinks, pickles and anything else fermented are all welcome!! Recipe books will be on hand, so bring a camera and snap a pic of some things to try.

Register Here!

Details

Venue

  • Wild Onion Market
  • 7007 N. Clark Street
    Chicago, IL 60626 United States
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