Meet Hayley from Global Gardens

Meet the Haley LeRand, Executive Director of Global Gardens, a community garden in Chicago’s Albany Park neighborhood! Global Gardens supports refugee families and individuals wanting to grow fresh vegetables and heal through involvement in community.

In November, Global Gardens is our Change for Change partner—every cent you round up at Wild Onion Market goes to support immigrant and refugee families and their local garden spaces. We’re so excited to invite Chef Nge Meh, one of Global Gardens’ farmers. Later this month, she will teach us to prepare a traditional Burmese dish, chickpea tofu salad.

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This Week’s Harvest

Bunches and bundles of vitamins and minerals, that’s what we have in store this week! As the winter creeps in, be sure to keep up with fresh fruits and vegetables like cranberries—great source of vitamin C and antioxidants. Broccolini, for sulforaphane; carrots for vitamin a; winter squash for magnesium and potassium; and radishes minerals like zinc.

All of these natural remedies contribute to wellbeing that keeps the pesky cold and flu at bay!

Bosc Pears (local)
Mick Klüg Farm
Winter Ayote Green Squash (local)
Persimmon Ridge Farm
Rainbow Carrots (local)
Lakeside Farms
Sweet Potatoes (local)
Maple Lawn Farms
Winter Mix Radishes (local)
Sola Gratia Farm
Cranberries (local)
Mick Klüg Farm
Broccolini (local)
Down River Farm

Order Your Holiday Turkey!

Our Ferndale turkeys come from a Minnesota family farm known for raising free-range birds with no antibiotics, additives, or preservatives. Just clean, honest flavor. Frozen turkeys will be available in sizes: 10-12 lb, 12-14 lb, 14-16 lb, 16-18 lb, 18-20 lb, 20-22 lb. Plus, 10-12lb smoked turkeys. Reserve yours now by making a $25 deposit at the register next time you visit Wild Onion!

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Upcoming Events

Saturday, November 14 · 1-3pm
Not Sold in Stores! A Cottage License Celebration with Samples
Cottage License holders are central to the local food ecosystem, often selling at farmer’s markets during the summer. In Winter, it becomes more challenging to sell—so meet some of our neighbors with Cottage Licenses and sample their artisan offerings!

Sunday, November 15 · 1-2:30pm
New Member Orientation
New to Wild Onion Market or have you been a Member-Owner for a while? We are so glad to have you as a part of our community! Learn about owner perks, meet vendors, enjoy samples, and get to know how we shape the community.

Saturday, November 21 · 1-2:30pm
Our Neighbors’ Kitchens x Global Gardens
We’re collaborating with Global Gardens, to welcome Chef Nge Meh as she prepares a a traditional Burmese dish: chickpea tofu salad. Chef Meh will demonstrate how to make the salad and provide samples.

NEW: Turkey Holiday Sandwich

4 Suns Kitchen is keeping it festive! This week, they dropped a savory, sweet, and comforting holiday sandwich with roasted turkey, red onions, cranberry and cream cheese spread, lettuce, and toasted pecans on multigrain bread (can be made vegetarian with sliced veggie turkey). Don’t miss out on this one, be sure to visit the in-store deli counter or to-go cooler next time you visit Wild Onion.
New November deals on staples, snacks, and cozy goods to get you through the late fall season!
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